Dolcetto d'Alba DOC Piani Noce

Density of vineyards

5,000 plants per hectare.

Altitude of vineyards

350/400 meters above sea level.

Exposure

East-South-West.

Grape Harvest

Carefully by hand in small holed baskets.

Vinification

Maceration with skin contact; the alcoholic fermentation occurs spontaneously with its indigenous yeasts without using sulfites. An accurate control of maceration time and temperature offer us a fresh, pleasant fruity wine.

Color

Ruby red with purple tinges.

Nose

Violet and red fruits tones.

Flavour

Full, persistent and fresh.

Serving temperature

16°C.

Serving suggestions

Starters, salami, simple pasta dishes, white meat. The wine is suitable for everyday consumption.

Bottle Sizes

750 ml.